1. JGL120 dumpling machine is designed and inspected strictly as per the standard of commercial ministry of China. (SB/T10129-92)
2. This Machine is applicable to make dumplings, samosa, spring rolls and wontons by changing the forming mould. The stuffing of these finished products can be all kinds of 100% meats, all kinds of 100% vegetables and mixture of meat and vegetable, and these finished products can be boiled, steamed, fried and freezed. The thickness of dough crust and the quantity of filling can be adjusted as well.
3. This machine is widely used for quick-freeze food processing factories, hotels, restaurants, dining halls, canteens and other catering units.
model JGL120
Capacity(pcs/h) 3500-7200
Dimension(mm) 990×470×1150
Weight 160kg
Capacity(pcs/h) dumpling samosa
Spring roll Wonton
7200 4800 2400 7200
Weight of product(g/pcs) 16-18 28-30 28-35 7-10
Size of product(mm) 65*35 100*80*80
80*40
65*65*65
65*65*65
2. This Machine is applicable to make dumplings, samosa, spring rolls and wontons by changing the forming mould. The stuffing of these finished products can be all kinds of 100% meats, all kinds of 100% vegetables and mixture of meat and vegetable, and these finished products can be boiled, steamed, fried and freezed. The thickness of dough crust and the quantity of filling can be adjusted as well.
3. This machine is widely used for quick-freeze food processing factories, hotels, restaurants, dining halls, canteens and other catering units.
model JGL120
Capacity(pcs/h) 3500-7200
Dimension(mm) 990×470×1150
Weight 160kg
Capacity(pcs/h) dumpling samosa
Spring roll Wonton
7200 4800 2400 7200
Weight of product(g/pcs) 16-18 28-30 28-35 7-10
Size of product(mm) 65*35 100*80*80
80*40
65*65*65
65*65*65
Main Products
food machinery dough kneader flour blender vegetable cutter