tomato processing machine, Low price-high quality, fruit processing machinery, rogerzdy#gmail.com
Product ID: TOMATO PASTE PLANT
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If you are interested in our machines, please contact us at: rogerzdy#gmail.com.
A plant producing hundreds of tons of fresh tomato every day requires a precise and constant supply of fresh product (raw material), It is vitally important that the tomato processing line constantly operates at maximum capacity. It is not possible to work at a very reduced capacity or - even worse - intermittently, or every other day. In fact, every time the tomato processing line is shut down, all the machinery must be cleaned, with the subsequent loss of several working hours, wastage of both a great amount of water and a great deal of product contained in the evaporator.
The HB product is usually used for ketchup and different sauces requiring a 28-30° Brix, while the CB is mainly used for triple concentrate paste at 36-38° Brix, packaged in 500 or 1000 gr cans for domestic use.
Fresh tomatoes processing plant flow as follow:
1. Fresh tomatoes arriving at the plant in trucks are unloaded into a collection channel (also known as flume). Or the delivery trucks park-up alongside the flume and, while the trailers containing the tomatoes are being tilted towards it, an operator, using a special tube, pipes a vast quantity of water inside the truck, so that the tomatoes can flow out from the special 50 x 50cm opening. In this way the tomatoes and the water will be gradually feed into the flume without getting damaged.
A plant producing hundreds of tons of fresh tomato every day requires a precise and constant supply of fresh product (raw material), It is vitally important that the tomato processing line constantly operates at maximum capacity. It is not possible to work at a very reduced capacity or - even worse - intermittently, or every other day. In fact, every time the tomato processing line is shut down, all the machinery must be cleaned, with the subsequent loss of several working hours, wastage of both a great amount of water and a great deal of product contained in the evaporator.
The HB product is usually used for ketchup and different sauces requiring a 28-30° Brix, while the CB is mainly used for triple concentrate paste at 36-38° Brix, packaged in 500 or 1000 gr cans for domestic use.
Fresh tomatoes processing plant flow as follow:
1. Fresh tomatoes arriving at the plant in trucks are unloaded into a collection channel (also known as flume). Or the delivery trucks park-up alongside the flume and, while the trailers containing the tomatoes are being tilted towards it, an operator, using a special tube, pipes a vast quantity of water inside the truck, so that the tomatoes can flow out from the special 50 x 50cm opening. In this way the tomatoes and the water will be gradually feed into the flume without getting damaged.
Certificate
- ISO9000
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